I was just struggling to come up with a name for this dish and I was thinking about the elements. Melty cheese, marinara, prosciutto… all the best Italian flavors. So… Italian fondue!

This is the most fantastic thing for watching the Broncos take on the Colts on Sunday Night Football, or, more immediately, for the Rangers taking on the Caps. (Note the Advil on the counter below. Necessary when watching the Rangers)

This is a super easy dish and is really more of a game day snack than it is an actual dinner. But, hey, add a side salad and it’s a meal. In my book, a salad turns anything into a meal.

For this dish you will need, marinara (jarred or homemade), mozzarella, prosciutto and crusty bread for dipping.

In ramekins, layer the marinara

The prosciutto

And the mozzarella. Pop under the broiler for 5-10 minutes until the cheese melts, tear off some bread and dunk!